Our next day in Paris began with breakfast at Laduree amid gorgeous Chinese interiors. Their strawberry-shaped cake looked too pretty to eat, so we opted for marshmallow and almond macarons instead.
We then took a metro (where there were amazing Diamond Jubilee adverts!) to the Musee d'Orsay, where we had a brief look around but were rather overwhelmed by the sheer number of masterpieces on show! We came back to earth with a stroll along the Seine and a restorative coffee at Cafeotheque, which according to the New York Times serves the best coffee in Paris.
We then visited the Notre Dame before taking shelter from the rain in Paris's mosque, which is a peaceful haven amid the hustle and bustle of the city. We could have spent all afternoon sipping mint tea, sampling the array of homemade pastries and watching the birds fly around us...but we dragged ourselves away in order to visit Montmartre.
Unfortunately it was a rather grey, cloudy and soggy day, so the views weren't quite as magnificent - but the Moulin Rouge carried on turning all the same!
Sadly the rain carried on into the evening, so we took shelter in the shops at the Carrousel du Louvre shopping arcade (tough, I know) and comfort in the form of pretty cakes at Les Delices de Manon, before watching the Eiffel Tower light show from the romantic setting of the Jardin des Tuileries.
Tuesday, 10 July 2012
Sunday, 8 July 2012
macaron mademoiselles
Exams finished, I had a fabulous few days in Paris my lovely friend Tessel. As fellow lovers of all things pretty and sugary, we organised our sightseeing schedule around numerous patisserie visits, and made it our goal to discover the best macarons in the city...
First stop: McDo for a hearty breakfast of McMacarons. They were surprisingly good - cheap and cheerful, they lacked the wow factor of the more famous and fancy brands, but they nevertheless hit the spot, and we gobbled them up before doing a spot of sightseeing.
We then went for a wander around the Jardin des Tuileries and enjoyed a lovely ice cream which was crafted into a rose shape, before going for more sweet treats at Angelina, a salon de the famous for its hot chocolate and Mont Blanc...
Fed and sufficiently sugared (for the time being at least), it was time for some more sightseeing and shopping on the Champs Elysees and the Arc de Triomphe, before stopping for a cocktail on the glitzy Avenue George V.
Our final macaron stop for the day was Pierre Herme, where the flavour combinations were amazingly inventive and my sparkly pink macaron even matched my outfit (a Chanel-style tweed jacket was fitting for Paris, of course!).
First stop: McDo for a hearty breakfast of McMacarons. They were surprisingly good - cheap and cheerful, they lacked the wow factor of the more famous and fancy brands, but they nevertheless hit the spot, and we gobbled them up before doing a spot of sightseeing.
We then went for a wander around the Jardin des Tuileries and enjoyed a lovely ice cream which was crafted into a rose shape, before going for more sweet treats at Angelina, a salon de the famous for its hot chocolate and Mont Blanc...
Fed and sufficiently sugared (for the time being at least), it was time for some more sightseeing and shopping on the Champs Elysees and the Arc de Triomphe, before stopping for a cocktail on the glitzy Avenue George V.
Our final macaron stop for the day was Pierre Herme, where the flavour combinations were amazingly inventive and my sparkly pink macaron even matched my outfit (a Chanel-style tweed jacket was fitting for Paris, of course!).
Tuesday, 5 June 2012
royalist rosie
I suppose it wouldn't have been a quintessentially
British long weekend if it hadn't rained, but I didn’t let the weather put a
dampener on my Diamond Jubilee festivities – as if the Jubilee wasn't enough
cause for celebration, my exams finished on Friday, and I now have four
fabulous months of summer holiday to enjoy!
My boyfriend’s family came to visit London from Germany,
and were rather amused by the patriotism of Brits of all ages, whatever the
weather. We met a group of pensioners camping alongside the Thames for the best
viewing spot and dogs dressed in Union Jacks, and everywhere we looked there
was bunting and flags.
Hardcore royalists, come rain or shine...
Unfortunately our surprise treat of a bird’s-eye view of
the pageant from the London Eye turned out to be somewhat of a washout, but I
kept them sweet with cakes from the French Bakery at County Hall and sketch. I
think the family have gone home with the impression that in England we only eat
pudding – although if the confections at my village Jubilee party today were
anything to go by, my eating habits might well be a true reflection of those of
the nation!
The French Bakery at County Hall
The Food Hall at Harrods
The Parlour at sketch
Royal baking
Feast fit for a queen
Monday, 23 April 2012
modest metz
I
arrived in Metz expecting nothing special. A family friend had warned me that
it’s a “rather industrial” place, and it’s twinned with an equally
industrialised city near where I live, which is, I have to admit, not the most
exciting of destinations.
My first impressions seemed to confirm this view.
Stepping out of the train station, I was greeted by a sprawling construction
site of new apartment blocks and numerous roadworks. But, a little further to
my left, a fresh contrast: the new Musée Pompidou, an expanse of white peeping
out amidst the concrete jungle, and the first of many surprises to come.
The sun was shining and I was determined to see the
brighter side of things. My host, Jacqueline, had prepared a delicious goûter
of tarte aux pommes and jasmine tea, and we chattered away in the sunshine.
That evening, she drove me around the town, pointing out beautifully-lit
churches and monuments. Either the darkness had dimmed the ‘industrial’
elements I had been warned about, or there was far more to the city than I’d
anticipated.
Place de la cathédrale
Part of la cathédrale de Metz
La gare
Le Centre Pompidou-Metz
The following day we ate lunch at her mother’s apartment.
As we sipped Normandy cider – ‘le champagne de la région’ – and delved into a
wonderfully gooey quiche Lorraine, I barely noticed that it overlooked a number
of train lines. Far more interesting was the company: at 96 years old neither her
mother’s wicked sense of humour nor her appetite showed any sign of diminishing;
she wiped her plate with a chunk of crusty baguette and remarked that the local
patisserie has gone drastically downhill since the son has taken over from his
father: “il est paresseux, cet homme!”
As my stay drew on, it was the traditions and the people
that warmed me most of all to the city. That evening Jacqueline invited friends
over for a dinner of raclette and tarte aux mirabelles (the little plums are a
speciality of the region and are found in all sorts of dishes), followed by
singing traditional folk songs around the piano. The next day one of her friends
came back for lunch, and aired her caustic opinions on the candidates for the
upcoming election whilst Jacqueline gave me knowing winks from across the
table. That evening another friend invited me to her apartment for a feast of countless
tarts and petits gateaux, swearing that she really was no cook. And the
following day we came home to a huge gateau and selection of madeleines that
she had left on the doorstep, so that I could taste the true cuisine of the
region.
Gastronomic pleasures aside, Metz also offers its fair
share of things to see and do. The Centre Pompidou presents regularly changing
exhibitions, the Musée de la Cour d’Or offers 3.5km of local history to
discover, and the humble abode of Robert Schuman, ‘père de l’Europe’, attests to
the modesty of the local people. Venture into nearby villages and there are
endless streets to wander and churches to stumble upon, or stay in the centre and
marvel at the incredible height of the cathedral, if you’re not
dazzled by its colourful stained-glass windows.
Robert Schuman's house and garden
Churches and views in Lessy
Monuments in Metz
Metz might not be the most beautiful place in the world, and
neither does it entertain any pretensions of being so. Nevertheless, its people
are among the most friendly and down-to-earth that I’ve met on my travels, and
its little gems really do glitter. Travelling presents its fair share of
overwhelming experiences, but my memories of Metz will always bring me back to
the warmth with which I was welcomed there. I left knowing that there are many
more ruins to be discovered, gateaux to be tasted and stories to be told – but I’ll
leave that for someone else.
Thursday, 1 March 2012
spiky chic
The spiky black designs at Ann Demeulemeester today made me think of sea urchins. I wouldn't want to get too near those models' heads; they look lethal.
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